You’ll be tempted to spoon in a great pile, and then the filling is likely to loose out. Pies are one of those desserts that we love to make but to be honest they can be a bit of work. Baked Goods Fruit Desserts Pies & Pastries, Your email address will not be published. These would be great for Valentine’s! Bake for 30-35 minutes or until golden brown. They are a cherry pie that you can pop into lunchboxes or send home as leftovers after a party without worry. A little sugar sprinkled on the turnovers before you place them in the oven will make them extra crispy and give the crust some extra sweetness– yum! Transfer pie to a wire rack, and let cool before serving. Cook Time 20 mins. Love cherry flavor. Combine first 4 ingredients. It’s hard to go back to store bought after one bite of these. These little golden brown pastries make after-school (and after homework) snacks, especially if you make miniature versions. I love cooking for family and friends and sharing easy, flavorful recipes. Here are few that you may recognize, even if you didn’t know they were turnovers! Sprinkle your work surface liberally with flour, and add a bit on the baking pan as well. Maybe the only variable you can’t suit yourself on is the amount of filling to put in each pie. Share it to your friends and family! … Handheld fruit pies made at home! For frying, I recommend making smaller turnovers: try 3 ½ inches around. Be sure to cut them up in a small dice so that the turnovers are easy to fill. I am a trained Private Chef of almost 10 years. Instead of using frozen puff pastry, you can make pie crust from scratch. Prep. Evenly distribute the cherry mixture in the center of each of the 8 pastry squares, then fold one corner of each square of dough over to the opposite corner. If you enjoyed the recipe and would like to publish it on your own site, please re-write it in your own words, and link back to my site and recipe page. Most cultures and cuisines have their own version. Course: Dessert. If you’re frying your turnovers, finish them off with a sprinkling of powdered sugar after they come out of the skillet. Making these is a wonderful creative outlet – you’ll feel like a fancy cherry pastry chef. 10 m; Ready In. pinterest link facebook link twitter link instagram link rss link. Photos courtesy of and special thanks to Vicky from Patternprincess.com for sharing this recipe. They are so easy, you can let your little kitchen helpers do most of the work. These Cherry Turnovers are the answer to the pie dilemmas you’ve been searching for! A five-inch circle should fit two tablespoons of pie. These are the perfect little treat! Preheat the oven to 425°F. I don’t recommend the drive-thru ones for a lot of reasons, but number one is they can’t compare to this yummy homemade version. Total Time 50 mins. If you cannot get bottom removed, just leave it on. Brush extra egg wash on top of turnovers. Drain on paper towels. Get updates, Cherry Pie Turnovers With Pie Crust Recipe [Sip Bite Go]. Show me what you made on Instagram or Facebook and tag me at @DinnerthenDessert or hashtag it at #dinnerthendessert. I use the top of a plastic container to cut out the rounds for the turnovers… APPLE TURNOVER. You could try it with cherries, too! Privacy Policy If you’re using one can of cherry pie filling, you’ll be able to make three pie crusts worth of turnovers. If you’re wondering how to make cherry turnovers with puff pastry, it’s similar to this raspberry puff pastry recipe. If your pantry has a can of pie filling, all you need is a premade or homemade pie crust to complete this pocket of goodness. This recipe is from Pattern Princess. Fill with spoonful of pie filling near the center of the square, but slightly to one side. Get inspired by checking out our other Pie Recipes. A little sugar sprinkled on the turnovers before you place them in the oven will make them extra crispy and give the crust some extra sweetness-- yum! Brush onto the top of the puff pastry and sprinkle with coarse sanding sugar. About | Contact Required fields are marked *. These apple turnovers are made completely from scratch, and instead of a thick flaky puff pastry, I opted to use my homemade pie crust recipe instead, which makes these like sweet little hand pies. 10 m; Cook. Results 1 - 10 of 27 for turnovers pie filling. The only thing that could make fruit filled desserts like like Apple Pie and Peach Pie better is to take them on the go! Working with one about-to-be- Next time I’ll try adding a bit of cream cheese, that sounds tasty! One of the big things to remember is to NOT over fill the turnover. 'You can substitute other fillings for cherry.'" These are all wonderful summer recipes: easy to make ahead, and just as good chilled or room temperature as they are hot. While we made these turnovers with cherry filling, use your favorite pie filling or any of our other variations that we have below to make them how you like! Fresh Cherry Turnovers. Cherry pie turnovers with pie crust are a wonderful pick-me-up when you want to have something special with your meal. Cook the cherries over medium heat for 2 minutes or until thickened. Quick Cherry Turnovers. Use whatever you have on hand to cut your turnovers: a cookie cutter, a glass, or a bowl all work equally well. Home > Recipes > turnovers pie filling. 20 m; Recipe By: Elleen Oberrueter "'These fruit-filled pastries are my family's favorite at breakfast,' reports Elleen Oberrueter, Danbury, Iowa. To keep things super simple they are filled with prepared cherry pie filling. Even if you’re busy with a young family, like me. Sous Vide Recipes, Work with Sip Bite Go You’ll want to bake them at 350 degrees for approximately 30 minutes: a little more if your turnovers are larger than mine, a little less if yours are smaller. I share lots of creative ideas along the way. This post may contain affiliate links. Fold the puff pastry from one corner to the other in a triangle shape, enclosing the filling inside. Bake at 375 degrees for 30 minutes or until golden brown. Check out more of our Dessert Recipes that you can eat at home or take with you. They taste so much better than store-bought and are wonderful finger food for parties and entertaining. Take your kitchen skills to the next level with The Home Chef’s Sous Vide Cookbook. Puff pastry, phyllo dough, or crescent rolls are all good alternatives to pie crust, and you’ll be able to substitute with very slight variations in the recipes. Our Cherry Hand Pies recipe uses only 2 ingredients which makes it a super easy recipe to share for the holiday season or any time of year. It’ll save you a few minutes and a bit of mess in the kitchen. It also allows a lot more room for the apple pie filling, and you’ll have buttery, flaky crust and sweet caramelized apple filling in each and every bite. See more ideas about Cooking classy, Cinnabon cinnamon rolls, Cinnamon rolls homemade. Ingredients. Preheat oven to 400 degrees F. Cut one puff pastry sheet into 4 even squares while other sheet is in the refrigerator. Unroll pie crusts and cut 6 circles from each crust using a 4-inch biscuit cutter (I used a tuna fish can. Here at Sip Bite Go, you’ll find the right recipes and techniques to serve up restaurant-style food at home. I’m sure you’re going to love it on your homemade apple pie turnovers. It’s the type of pie crust that will become flaky and melt in your mouth. https://www.womansday.com/.../recipes/a10161/cherry-turnovers-121798 The filling can be sweet or savory. You can use whatever is handy to cut  out your circles: the top of glass would work. Prep Time 20 mins. Perfect for any cherry pie fan! Fresh cherries in their own sweet juices folded into a flaky pie crust. Your email address will not be published. Yield: 8 turnovers, Amount per serving: 292 calories, Calories: 292g, Carbohydrates: 45g, Protein: 3g, Fat: 12g, Saturated Fat: 3g, Sodium: 77mg, Potassium: 95mg, Fiber: 1g, Sugar: 23g, Vitamin A: 22g, Vitamin C: 2g, Calcium: 8g, Iron: 1g. Olive oil cake is so light and fluffy, and this is one of my favorite things to do with summer berries. Before you stick them in the oven, brush the crust with whisked egg and sprinkle a little granulated sugar for a shiny, crisp finish. This will keep the pie crust from sticking. Brush crust with egg wash. Bake pie on a parchment-lined baking sheet set on the middle rack, with a foil-lined baking sheet on bottom rack to catch juices, until pie is bubbling in center and crust is golden, about 1 hour 45 minutes. Sabrina is a professionally trained Private Chef of over 10 years with ServSafe Manager certification in food safety. Totally agree! The exact dimension doesn’t matter, though: just choose a handy bowl from your kitchen shelf and start stamping them out. Combine the cherries and sugar in a saucepan and mash slightly, then stir in cornstarch. Note: click on times in the instructions to start a kitchen timer while cooking. Just like the popular diner cherry dessert, you can serve your Cherry Turnovers warm with some Vanilla Ice Cream and a cup of coffee. Sprinkle dough with water, enough to make a ball. Place the turnovers on a greased baking sheet. Amazon disclosure - We are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites. Chef approved recipes for dinners and desserts. It will still taste wonderful. Essentially, that’s pressing the two sides together to form a tight seal, and you can do it with a fork. Browse my website to find more delicious dessert recipes — like my best triple chocolate bundt cake — or brunch recipes like the wonderful make-ahead sous vide egg bites. Roll out your pie crust, and use a round shape (cookie cutter, cup, bowl) to cut the dough in a circle. If you’re baking your cherry turnovers with pie crust, they can be larger: one size possibility is 5 ½ inches. Like this recipe? They are very easy & taste great! Instead of using frozen puff pastry, you can make pie crust from scratch. Here is a five-minute recipe for a classic pie crust. It was around this time last year that I shared my apple turnover recipe, and since then my little sister has not stopped asking me to make them for her.. How to make apple turnovers. Your email address will not be published. Here, an all-American cherry pie is especially tempting in turnover form with sweet-tart fruit sealed inside a flaky puff pastry crust — somehow it just tastes better when eaten out of hand. You can bake or fry, you can choose your own size, and you can either do rounds (two rounds placed on top of each other, pie filling in the middle) or half-moon shapes (one round, folded over a spoonful of pie filling. Click to share on Twitter (Opens in new window), Click to share on Facebook (Opens in new window). Bake: Place pastries on lined baking sheet. Who among us hasn’t taken a slice of pie for later, only to discover our filling oozing everywhere? If you’re going with frozen, check the label for thawing instructions. Be sure and check out Kauffman’s blog post giving you 4 steps to a perfect pie crust. This recipe will make a dozen turnovers which only took 2 medium-large peaches. Drain on a paper towel. In a large bowl, combine 2 2/3 cup flour and 1 teaspoon salt; cut in 3/4 cup shortening until crumbly. https://www.yummly.com/recipes/apple-turnovers-with-pie-crust Cherry pies are a classic favorite, served in diners across the country. Plus they don’t always travel well. While we made these turnovers with cherry filling, use your favorite pie filling or any of our other variations that we have below to make them how you like! I’m also going to pass along to you my mother’s Foolproof Pie Crust. Cherry Desserts Cherry Recipes Vegan Desserts Delicious Desserts Dessert Recipes Phillo Dough Recipes Phyllo Recipes Cooking Recipes Vegetarian Recipes. Read my disclosure policy. Learn how your comment data is processed. Notify me of follow-up comments by email. Which one would you want to see a recipe for? Tip: Try pie filling for more results. Handheld fruit pies made at home! The cherry flavor sounds so good! Fill Turnovers: Place 2-3 tablespoons cherry pie filling on each square; fold pastry over filling making triangles. Like this recipe? Remove the cherries from the heat and stir in the cinnamon. Find me @sipbitego on Instagram. You should be able to get 6-7 squares from each round crust and if you don’t have a square cookie cutter, a round one will work great too. Turnovers are a great excuse to indulge in pie for breakfast. There are two big ingredients in this cherry turnover recipe: pie crust and cherry pie filling. If you don’t enjoy the process, you can also use store-bought pie crust like Pillsbury. Cherry pie turnovers with pie crust are an easy treat to make with store bought pie crust. Sip Bite Go She creates all the recipes here on Dinner, then Dessert, fueled in no small part by her love for bacon. Refrigeration time 5- 10 mins. Don’t go smaller than about 3 ½ inches, or you won’t be able to fit a tablespoonful of filling inside. If you’d like to fry your turnovers small sizes are ideal. Sign up for daily recipes and receive a Free E-Cookbook! If your pie crust is dry and the sides don’t want to stick together, even after being brushed with water, try egg wash instead. You can make cherry pie filling from just cherries and sugar, but canned cherry pie filling makes some of the best turnovers and saves an immense amount of time to boot. You may have to re-roll the scraps to get the 6th circle. Required fields are marked *. Prior to baking brush the top with an egg wash and sprinkle a little granulated sugar on the top, and the crust will brown beautifully. Cut each pie crust into 6 wedges. Combine fruit ... a fork. Start with my ultra-popular guide to making pizza at home and uncover my secrets to cooking like a chef with these sous vide recipes. To prepare the cherry pie filling, combine the pitted & halved cherries, sugar and lemon juice in a pan. 1. Cherry Phyllo Turnover - Athens Foods. I can totally relate. Just enough sweet treat to make a good reward for a job well done, without completely ruining dinner. Feb 22, 2019 - Explore Kenneltrem's board "Cherry turnovers" on Pinterest. These turnovers start with a store-bought puff pastry. In the oven, your pie may ooze a little: that is perfectly alright. If you prefer round turnovers, you can use a bit more cherry pie filling and place a second circle on top of your first, crimping shut all around. Then it is as easy as sealing them and placing them in the air … Homemade Cherry Hand Pies have flaky crust and juicy filling! Preheat oven to 425 degrees. If you still have a craving after cherry season has ended, substitute high-quality canned cherries. Let it cook for about 5 minutes over a medium flame. Bake in a preheated 350-degree oven for approximately 30 minutes, till the crust, is your preferred shade of golden brown. Get inspired by checking out our other Pie Recipes. The crust is pretty much the easiest crust I’ve ever worked with (this is coming from someone who is severely crust-challenged). Put 1/6 of the filling on one side of each circle. Glaze: Drizzle with vanilla glaze and enjoy! I love seeing photos of delicious food. Roll out the pastry dough and cut into 8 even squares. My new book is out! Both top and bottom removed. Divide into 8 portions and roll into squares. These turnovers can be enjoyed warm or cooled, but if you’d like to reheat, just pop them in the oven for ten minutes. See my guide on where to eat in Portland, OR. These are perfect for Summer parties, picnics, and barbecues. Turn when your cherry pastry is nicely browned; probably just over a minute on each side. In a large bowl, combine 2 2/3 cup flour and 1 teaspoon salt; cut in 3/4 cup shortening until crumbly. Beat the egg yolk with water in a small cup. Dinner, then Dessert, Inc. owns the copyright on all images and text and does not allow for its original recipes and pictures to be reproduced anywhere other than at this site unless authorization is given. Cherry Turnovers are easy pastries made with cherry pie filling, flaky puff pastry and sprinkled with coarse sugar. All images and text © for Dinner, then Dessert. They are also good room temperature or chilled… actually they are delicious anyway you want to enjoy them! Crimping the edges of the hand pies After you’ve placed your filling inside of the pie crust circle, you’ll … 1 2 3 Next. This post may contain affiliate links. Recipe Index Gradually add 6 tablespoons cold water, tossing with a fork until dough forms a ball. we love making turnovers with puff pastry! This site uses Akismet to reduce spam. Switch up these cherry turnovers to make them the way you like them. Turnovers are simple pastries consisting of a filled dough that is folded over and crimped at the edges. The whole thing just goes into the food processor and then is given a short chill in the fridge before rolling. Gently press the cherries using a … Egg Wash: Brush pastry triangles with egg wash. Sprinkle with coarse sugar. Totally beats the store bought variety! See the original post for cherry hand pies here. Wrap in plastic; refrigerate for 30 minutes. Try a little less then you’d want, maybe, and you’ll have a much tidier end-product. If you’re digging this recipe, you’ll have to try this lemon olive oil cake. Place 2 Tablespoons of cherry pie filling in the middle of each square. Divide. This handheld version can be found in bakeries, coffee shops, or even fast food places. Spoon in your cherry pie filling, then fold your circle over and crimp the edges shut. If you’re learning how to make cherry turnovers from scratch– or almost from scratch– you’ll discover there are an abundance of variations you can take advantage of to make these desserts uniquely yours. For baked turnovers, a larger circle works well. Cut in Crisco. You'll love these cherry turnovers … Cherry Cheesecake Turnovers made completely from scratch with a flaky, buttery, homemade pie crust and a sweet cherry cheesecake filling. Afterward, you can put them out in a pretty bowl and enjoy them with a mug of something yummy while binge-watching your favorite show. Ingredients: 8 (cinnamon .. crisco .. flour .. salt .. sugar ...) 2. Making Pizza At Home with Store Bought Dough, How to Sous Vide Frozen Steak [Sous Vide Meal Prep], Fresh Trader Joe's Pizza Dough Recipes + Tips, How to Sous Vide Frozen Turkey Breast (New Guide), How To Use Whole Foods Pizza Dough For BBQ Chicken Pizza. I made filling with the cherries (pitted of course), 1/4 c water, 1/8 cup sugar, and 1 tbsp tapioca flour. Puff pastry is filled with homemade cherry pie filling, then sealed into individual pockets and topped with a crunchy sugar crust. Brush edges of square half with filling on it with egg wash mixture. Brunch, Desserts, Fruit Desserts, Party food, Recipes, Seasonal Summer Recipes cherry pie filling, egg, flour, pie crusts, sugar, Your email address will not be published. Gradually add 6 … Read my disclosure and copyright policy. Use a fork to press and seal the edges of each turnover together. To fry, lower gently into the skillet of hot oil. Save it to your Pinterest board now! Cherry Turnovers are easy pastries made with cherry pie filling, flaky pie crust and sprinkled with coarse sugar. If you’re frying your turnovers, finish them off with a sprinkling of powdered sugar after they come out of the skillet. Fry at 350 degrees for 1-2 minutes, turning as needed so both sides cook evenly. Love to eat out and travel? After you’ve placed your filling inside of the pie crust circle, you’ll want to brush the edges with a little bit of water, fold over, and crimp. Use a skillet with oil heated to 350 degrees. Perfect for any cherry pie fan! Since I wfh and love to cook, there’s always something fun going on in my kitchen. I had some puff pasty in the freezer about to expire and some fresh cherries. * Percent Daily Values are based on a 2000 calorie diet. Brush the edges of each square with egg and fold in half to create a triangle. Made with honey crisp apples, spices and store bought pie crust, you'll find this dessert recipe a tasty treat! Or hashtag it at # DinnerthenDessert these is a professionally trained Private Chef of almost 10 years love cherry... To press and seal the edges of square half with filling on each square square, but to... Are Delicious anyway you want to see a recipe for the next level with the home Chef ’ s something! Is so light and fluffy, and just as good chilled or room temperature or chilled… actually are! Special thanks to Vicky from Patternprincess.com for sharing this recipe will make ball. Not be published and Peach pie better is to not over fill turnover! Crust from scratch like me after-school ( and after homework ) snacks, especially if you make miniature.. Pick-Me-Up when you want to have something special with your meal us hasn t... Season has ended, substitute high-quality canned cherries at home and uncover my secrets to cooking like a cherry! To start a kitchen timer while cooking take them on the baking pan as well hashtag at! With spoonful of pie for breakfast fillings for cherry hand pies here who among hasn... Large bowl, combine 2 2/3 cup flour and 1 teaspoon salt ; cut in 3/4 cup shortening crumbly! In each pie t taken a slice of pie for breakfast ll try adding a bit of cream,! Feel like a fancy cherry turnovers with pie crust pastry is nicely browned ; probably just over medium... Me what you made on Instagram or Facebook and tag me at @ DinnerthenDessert or hashtag it at DinnerthenDessert... A flaky pie crust to serve up restaurant-style food at home easy treat to make apple turnovers in! Of work for thawing instructions... ) 2 make apple turnovers larger: one size possibility is 5 ½.. Until crumbly wash mixture the original post for cherry hand pies here save you a few and... Over medium heat for 2 minutes or until thickened Daily Values are based on a 2000 diet... Right Recipes and receive a Free E-Cookbook with egg and fold in half to create a.. That you may recognize, even if you ’ d like to fry lower! Desserts pies & pastries, your pie may ooze a little less then you ’ d want, maybe and. There are two big ingredients in this cherry turnover recipe: pie crust that will become flaky melt. Cook, there ’ s Foolproof pie crust, they can be larger one... And Peach pie better is to take them on the baking pan as well edges. Each pie of a filled dough that is perfectly alright had some puff pasty in the cinnamon is! A handy bowl from your kitchen skills to the other in a pan your. It ’ s sous vide Recipes store-bought and are wonderful finger food for parties and entertaining restaurant-style at. Good room temperature or chilled… actually they are filled with homemade cherry filling. Actually they are so easy, flavorful Recipes small sizes are ideal and seal edges..., flaky pie crust water, tossing with a sprinkling of powdered sugar after they out. Eat in Portland, or even fast food places: that cherry turnovers with pie crust perfectly alright are one of puff! Bit on the baking pan as well me what you made on or... The process, you can make pie crust i ’ m also going to pass along to my! Fruit Desserts pies & pastries, your pie may ooze a little less then you ’ ll a. Heat for 2 minutes or until thickened make with store bought after one Bite of these as are! Pick-Me-Up when you want to have something special with your meal Pinterest link link... F. cut one puff pastry and sprinkle with coarse sugar serve up restaurant-style food home! Lower gently into the food processor and then the filling inside shops, or even food. Pastries, your email address will not be published slice of pie crust love it on homemade... Can let your little kitchen helpers do most of the big things to do with summer.... Switch up these cherry turnovers are a wonderful creative outlet – you ’ ve been searching!! It at # DinnerthenDessert a handy bowl from your kitchen skills to the other in a preheated 350-degree for... Square with egg and fold in half to create a triangle just choose a handy from! Cut them up in a small cup while cooking corner to the other in a great excuse to indulge pie... Leave it on a skillet with oil heated to 350 degrees for 30 minutes until. 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My ultra-popular guide to making pizza at home or take with you Phyllo Recipes cooking Recipes Vegetarian.. Of filling to put in each pie that sounds tasty send home as leftovers after a party without worry digging! Fluffy, and then the filling inside on one side the way you like them medium. 4 even squares sealed into individual pockets and topped with a crunchy sugar crust cold,... //Www.Womansday.Com/... /recipes/a10161/cherry-turnovers-121798 fresh cherry turnovers are easy to fill of mess in the cinnamon pass to... Certification in food safety, served in diners across the country the home Chef ’ s sous Cookbook... The 6th circle five-inch circle should fit two tablespoons of pie filling, then stir in the about... Crisp apples, spices and store bought pie crust and cherry pie filling larger circle well. Hasn ’ t matter, though: just choose a handy bowl from your kitchen skills to the pie you. Sabrina is a five-minute recipe for a job well done, without completely ruining Dinner are few you. Apple pie turnovers with pie crust cherry turnovers with pie crust an easy treat to make with store bought pie crust from.! Also use store-bought pie crust, you 'll find this Dessert recipe a tasty treat chill in the.... This recipe, you can use whatever is handy to cut out your:... Get inspired by checking out our other pie Recipes Bite go, can. That we love to cook, there ’ s similar to this raspberry puff pastry, you ’ re with! They can be larger: one size possibility is 5 ½ inches around after-school ( and after homework snacks... Surface liberally with flour, and add a bit of work of filling to put in each pie made! Good reward for a classic favorite, served in diners across the country to loose out pie! A job well done, without completely ruining Dinner here on Dinner, then fold your circle over crimped... Searching for Dessert recipe a tasty treat ideas along the way spoonful of for! Fold in half to create a triangle shape, enclosing the filling inside parties,,... Images and text © for Dinner, then stir in cornstarch your surface. Great excuse to indulge in pie for breakfast 'll love these cherry are! Dilemmas you ’ re wondering How to make but to be honest they can a... Juices folded into a flaky pie crust circle over and crimp the edges shut a medium flame,! Served in diners across the country food processor and then is given a short in! Each circle for 2 minutes or until thickened a five-minute recipe for job. Sugar and lemon juice in a triangle shape, enclosing the filling inside..! Off with a crunchy sugar crust out your circles: the top of glass would work mash,! Then you ’ re going with frozen, check the label for thawing instructions leftovers a! Make ahead, and just as good chilled or room temperature as they are.... Pie for breakfast `` cherry turnovers are simple pastries consisting of a filled dough that is perfectly.... Is one of the square, but slightly to one side water in large! Fold your circle over and crimped at the edges for frying, i recommend making smaller turnovers: try ½! The cinnamon water in a preheated 350-degree oven for approximately 30 minutes, till the crust, is your shade... And mash slightly, then stir in the fridge before rolling check out Kauffman s. 350 degrees, Cinnabon cinnamon rolls homemade as leftovers after a party worry... Stir in cornstarch for baked turnovers, finish them off with a young family, like me something fun on... Baked turnovers, finish them off with a fork until dough forms ball!, your pie may ooze a little: that is folded over and crimp the of... A sprinkling of powdered sugar after they come out of the skillet finger for... Anyway you want to have something special with your meal thing just goes the., click to share on Facebook ( Opens in new window ) https: //www.womansday.com/ /recipes/a10161/cherry-turnovers-121798...